Have you ever craved a slice of hot and delicious pizza after a long day? Of course, you have! And when it comes to getting a pizza delivered straight to your door, there’s one name that most people immediately think of – Domino’s. But what makes their pizza so darn good? The answer lies in their use of cheese – specifically, a blend of mozzarella and cheddar cheese that gives their pizza that signature cheesy goodness.
But just what is it about this cheese blend that sets it apart from the others? Well, for one, it offers a perfect balance of flavors that appeal to everyone’s taste buds. The mozzarella brings a mild, creamy flavor, while the cheddar adds a more assertive, sharp taste that blends together in harmony. Plus, the cheese itself is of high quality, ensuring that every bite is as delicious as the last.
So next time you’re craving a pizza, consider ordering from Domino’s and indulging in their delightful cheese blend. From the crispy crust to the generous toppings, it’s no wonder that Domino’s has become one of the most popular pizza chains in the world, with their cheesy goodness being just one of the many reasons why.
The History of Domino’s Cheese
Cheese is one of the most important ingredients when it comes to making delicious pizza. Domino’s prides itself on using high-quality cheese that satisfies the taste buds of its millions of customers worldwide. But, what is the history behind Domino’s cheese?
Domino’s has been using cheese as one of its core ingredients since its inception in 1960. The original recipe called for mozzarella cheese, which was sourced from a supplier in Michigan. In the 1980s, Domino’s started using a blend of mozzarella and cheddar cheese to give their pizzas a unique taste.
However, the biggest change to Domino’s cheese came in 2010 when the company introduced a new recipe for its pizzas. This recipe included a mix of mozzarella, feta, and provolone cheeses, which gave the pizzas a richer and more complex flavor. The new cheese blend was also designed to be more resistant to burning, so customers could enjoy a perfectly baked pizza every time.
Since then, Domino’s has continued to tweak its cheese recipe, experimenting with different blends and types of cheeses to improve the taste and quality of its pizzas. Today, the company still uses a blend of cheeses that includes mozzarella, feta, and provolone. The cheese is shredded in-house at each location to ensure maximum freshness and quality.
The Health Benefits of Domino’s Cheese
Cheese is an essential ingredient in most pizza recipes, and Domino’s is no exception. The cheese used in Domino’s pizzas is a combination of mozzarella and Parmesan cheese, which provides a unique taste and texture to their pizzas. While there are several health concerns associated with cheese consumption, the cheese used in Domino’s pizzas also has its benefits.
- High in Protein: The cheese used in Domino’s pizzas is a rich source of protein, a nutrient essential for bodybuilding and repair. One slice of Domino’s pizza contains about 2-3 grams of protein, which is about 5-6% of the daily recommended intake for an average adult.
- Calcium-Rich: Cheese is also a good source of calcium, which is important for healthy bones and teeth. The cheese used in Domino’s pizzas has about 30-40% of the daily recommended intake of calcium per slice, making it an excellent source of this essential nutrient.
- Vitamin B12: The cheese used in Domino’s pizzas is a significant source of vitamin B12, a nutrient essential for maintaining healthy red blood cells and nerve function. A slice of Domino’s pizza provides about 10-15% of the daily recommended intake for vitamin B12 in adults.
However, like most cheese, the cheese used in Domino’s pizzas is high in calories, saturated fat, and sodium. Therefore, it is essential to consume it in moderation to maintain a healthy balance in your diet.
Domino’s also offers a range of toppings, including vegetables, meats, and even plant-based options, which can add more nutrients to your pizza and make it a more balanced meal.
Overall, the cheese used in Domino’s pizzas is a good source of protein, calcium, and vitamin B12. However, it’s essential to consume it in moderation and choose a balanced topping to make your pizza a healthier meal option.
| Nutrient | Per Slice of Domino’s Cheese Pizza | % Daily Recommended Intake |
|---|---|---|
| Protein | 2-3 grams | 5-6% |
| Calcium | 30-40% of daily recommended intake | 30-40% |
| Vitamin B12 | 10-15% of daily recommended intake | 10-15% |
(Nutrient values are based on a slice of 14-inch regular Domino’s cheese pizza)
The Taste Profile of Domino’s Cheese
Cheese is an essential component of pizza, and its taste profile can make or break a pizza’s overall flavor. Domino’s, one of the biggest pizza chains in the world, uses a specific type of cheese that contributes to its signature taste and distinguishes it from other pizza brands.
So, what is the taste profile of Domino’s cheese? Below are some factors that contribute to it:
- Saltiness: Domino’s cheese has a notably salty taste, which enhances the overall flavor of the pizza. It adds a savory note that balances out other toppings’ sweetness.
- Mildness: Domino’s cheese is mild in flavor, making it a versatile ingredient that complements various toppings. It doesn’t overpower the other ingredients and allows them to shine through.
- Stretchability: Domino’s cheese has excellent stretchability, making it a popular choice among pizza makers. Its gooey texture adds a fun factor to the pizza-eating experience.
Domino’s cheese is made from a blend of mozzarella and provolone cheese, with some added flavorings to enhance its taste. The specific recipe is a closely guarded secret and is often cited as one of the reasons for Domino’s success. It creates a cheese that is not overly complex but hits all the right notes to make a delicious pizza.
Moreover, Domino’s uses fresh cheese that is never frozen, which ensures it retains its optimal flavor and texture. The cheese is sourced from reputable suppliers who adhere to strict quality standards.
| Attributes | Domino’s Cheese | Regular Cheese |
|---|---|---|
| Saltiness | High | Varies |
| Flavor | Mild | Varies |
| Stretchability | Excellent | Varies |
| Freshness | Always fresh, never frozen | Varies |
In conclusion, Domino’s cheese has a saltiness that enhances the pizza’s overall flavor, mildness that complements a variety of toppings, and excellent stretchability that makes it fun to eat. Its unique blend of mozzarella and provolone cheese, along with added flavorings, creates a cheese that hits all the right notes. By using fresh cheese and sourcing it from reputable suppliers, Domino’s ensures that their cheese always retains its optimal flavor and texture.
The different types of cheese used in Domino’s pizzas
When it comes to making delicious pizzas, cheese is one ingredient that can make or break the entire dish. Domino’s, being a global pizza chain, understands that all too well, using only the best cheese options in their pizzas. The company has used a variety of cheeses to make their pizzas over the years, but today, they mainly use four main types. Let’s dive into each one:
- Mozzarella: This is by far the most common cheese used in Domino’s pizzas. It’s a mild, semi-soft cheese made from cow’s milk. Its mild and slightly sweet flavor, coupled with its low moisture content, makes it perfect for melting, which is why it’s such a popular choice for pizzas.
- Cheddar: This hard, sharp cheese is often paired with mozzarella in Domino’s pizzas for added flavor. It’s made from cow’s milk and has a distinct tangy flavor that can cut through the richness of the mozzarella.
- Parmesan: This hard, salty cheese is a classic Italian cheese that’s often used as a topping for pizzas. It’s made from cow’s milk and has a strong, pungent flavor that adds depth to any dish it’s used in.
- Provolone: This semi-hard cheese is similar in flavor to mozzarella but has a slightly more tangy and smoky taste. It’s perfect for adding a little bit of extra flavor to pizzas.
Now, if you’re wondering what kind of cheese is on your favorite Domino’s pizza, the answer is likely a mix of mozzarella and cheddar cheese. The combination provides the perfect balance of flavors, with the mozzarella providing a creamy base and the cheddar adding a sharpness that cuts through the doughy goodness.
For those who are lactose intolerant or vegan, Domino’s also offers a dairy-free, vegan cheese option called “Vegan Cheese”. This cheese is made from soy and potato starches and is specially formulated to melt and stretch like regular cheese. It’s a great option for those who want to enjoy the flavors of a cheesy pizza without consuming dairy.
| Cheese Type | Flavor | Melting Capability |
|---|---|---|
| Mozzarella | Mild, slightly sweet | Excellent |
| Cheddar | Sharp, tangy | Moderate |
| Parmesan | Strong, pungent | Poor |
| Provolone | Tangy, smoky | Excellent |
Ultimately, the success of any pizza depends on the quality of the ingredients used, especially the cheese. Domino’s has chosen their cheese options carefully, opting for varieties that melt well and enhance the flavors of the other ingredients used. Whatever your preferences are, you can be sure there’s a cheesy Domino’s pizza out there for you.
The sourcing of cheese for Domino’s pizzas
Cheese is the most important ingredient in any pizza, and Domino’s is no exception. The company takes great care in sourcing the highest quality cheese to ensure that every pizza delivers a delicious and satisfying experience. Here’s a closer look at how Domino’s sources its cheese:
The cheese suppliers
- Domino’s works with a select group of cheese suppliers to source the finest cheese available.
- These suppliers are chosen based on their reputation, quality standards, and commitment to sustainable and ethical practices.
- The cheese is typically sourced from local and regional suppliers to ensure freshness and reduce carbon footprint.
The quality of cheese
Domino’s demands the highest quality cheese for its pizzas:
- The cheese must be 100% real mozzarella, with no fillers or additives.
- The cheese is shredded in-house to ensure freshness and quality.
- Domino’s cheese is free from any artificial colors or flavors, ensuring a pure and natural taste.
The cheese-making process
Domino’s takes a hands-on approach to the cheese-making process:
- The cheese is made using traditional techniques, including a slow-cooking process that caramelizes the cheese and enhances its flavor.
- The cheese is then aged for optimal flavor and texture.
- Domino’s cheese experts taste-test every batch to ensure that it meets their high standards.
The cheese on Domino’s pizzas
Domino’s uses a generous amount of cheese on every pizza:
| Pizza Size | Cheese Weight |
|---|---|
| Small (10″) | 8 oz. |
| Medium (12″) | 12 oz. |
| Large (14″) | 16 oz. |
| Extra Large (16″) | 20 oz. |
Domino’s understands that cheese is a critical component to its pizzas, and the company goes to great lengths to ensure that its cheese is of the highest quality and from the best sources.
Dairy-free and vegan cheese options at Domino’s
Domino’s offers both dairy-free and vegan cheese options for customers who have dietary restrictions or choose to avoid animal products. Here is a breakdown of the options:
- Dairy-Free Cheese: This cheese alternative is made with tapioca starch and coconut oil and is available as a topping on any pizza. It has a similar texture and taste to traditional cheese, making it a great option for those who are lactose intolerant or avoiding animal products.
- Vegan Cheese: This cheese alternative is made with soy protein and is free from dairy, making it a suitable option for those who follow a vegan lifestyle. It is available as a topping on any pizza at an extra cost.
For customers who choose to avoid animal products, Domino’s also offers a variety of vegetarian pizza options that can be customized to suit individual preferences. Vegetarian toppings include fresh vegetables like mushrooms, onions, and bell peppers, as well as plant-based proteins like tofu and vegan sausage.
In addition to offering dairy-free and vegan cheese options, Domino’s also has a nutrition calculator on their website where customers can customize their pizza order and view the nutritional information. This tool can be helpful for those who are tracking their calorie intake or monitoring their nutrient intake.
Choosing a dairy-free or vegan pizza
When ordering a dairy-free or vegan pizza from Domino’s, it is important to specify your dietary requirements to the staff. This will help to ensure that your order is prepared correctly and does not contain any dairy or animal products.
It is also important to note that while the dairy-free and vegan cheese options at Domino’s are suitable for those with dietary restrictions, they may not be suitable for those with allergies or intolerances. For example, the dairy-free cheese contains coconut oil, which may not be suitable for those with a tree nut allergy.
| Cheese Type | Ingredients |
|---|---|
| Dairy-Free Cheese | Tapioca Starch, Filtered Water, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Citrate, Powdered Cellulose Added to Prevent Caking, Vegan Enzyme, Lemon Juice Concentrate |
| Vegan Cheese | Water, Blend of Vegetable Oils (Coconut Oil and Canola Oil), Potato Starch, Modified Food Starch, Sea Salt, Natural Flavor (Plant Sources), Olive Extract, Paprika Extract, Vitamin B12 |
Overall, Domino’s offers a variety of options for those who have dietary restrictions or choose to avoid animal products. By specifying your dietary requirements and using the nutrition calculator, you can customize your pizza order to suit your needs and enjoy a delicious meal without compromising your health or values.
Comparing Domino’s cheese to other pizza chains.
When it comes to cheese on pizza, every pizza chain has its own special blend. However, not all cheeses are created equal. Domino’s is known for using a specific blend of three cheeses on its pizzas, including mozzarella, parmesan, and asiago. But how does it compare to other popular pizza chains?
- Papa John’s: Papa John’s uses a blend of mozzarella, cheddar, and provolone cheeses on their pizzas. The cheddar cheese gives their pizzas a unique taste that sets them apart from other chains.
- Pizza Hut: Pizza Hut uses a blend of mozzarella and provolone cheeses on their pizzas. Their cheese has a slightly creamier texture and a saltier taste than other chains.
- Little Caesars: Little Caesars uses a blend of mozzarella and muenster cheeses on their pizzas. Muenster cheese has a mild flavor and a smooth texture, but it doesn’t hold up well under high heat.
Compared to these chains, Domino’s cheese blend sets itself apart with the addition of parmesan and asiago cheeses, which provide a sharper, more complex flavor profile. Additionally, the blend of three cheeses gives Domino’s cheese a unique stretchiness and gooeyness that many pizza lovers crave.
If you’re a cheese lover, there’s no denying the importance of the cheese on your pizza. While every chain has its own blend, Domino’s stands out with its flavorful, gooey blend of mozzarella, parmesan, and asiago cheeses.
What Cheese Does Domino’s Use FAQs
1. What type of cheese does Domino’s use on their pizzas?
Domino’s uses a blend of 100% real mozzarella and provolone cheese on their pizzas.
2. Is the cheese used on Domino’s pizzas gluten-free?
Yes, the cheese used on Domino’s pizzas is gluten-free and safe for people with gluten sensitivities.
3. Does Domino’s use vegetarian cheese?
Yes, the cheese used on Domino’s pizzas is vegetarian-friendly. It does not contain any animal derivatives.
4. Can I request more or less cheese on my pizza?
Yes, you can customize your pizza and request more or less cheese as per your preference.
5. Is the cheese used by Domino’s organic?
No, the cheese used by Domino’s is not organic. However, it is made from 100% real milk and does not contain any artificial flavors or preservatives.
6. Does Domino’s use any Italian cheese on their pizzas?
Yes, along with mozzarella and provolone cheese, Domino’s also uses parmesan and asiago cheese on some of their pizzas.
7. Is the cheese used by Domino’s low-fat or low-calorie?
No, the cheese used by Domino’s is not low-fat or low-calorie. However, you can customize your pizza and opt for lighter cheeses or toppings to make it relatively healthier.
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Hope this article has quenched your curiosity about the cheese used on Domino’s pizza. If you are a cheese lover, do give Domino’s pizza a try and enjoy the gooey and cheesy pizza bites. Thanks for reading, and stay tuned for more interesting and informative articles.